Review of Balsamic Vinegar of Modena - 10 Years Old

I bought this in Rome on a recent trip and it proved excellent for both salads and poultry. An excellent choice for the money.

Product Description
The Balsamic Vinegar of Modena has a precious and intense flavor thanks to its natural ingredients. It is a natural product, without colorings and preservatives, and with a reduced caloric content. The natural flavor of this Balsamic Vinegar is obtained by aging 10 years in barrels of different wood such as oak, cherry and chestnut. The result is a product of great value and intense essence that exalts the flavor of the food. This Balsamic Vinegar is recommended to dress salads, to flavor omelettes, and to enrich beef and pork ranging from the traditional boiled meat to the roast.

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