OK, what is Double Devon Cream? Double Devon Cream Butter is made in Southern England using traditional churning methods, which produces a rich, very lightly salted butter. It is somewhat thinner and more spreadable than clotted cream, and has somewhat less fat.I just love Double Devon Cream! It is delicious, and goes excellently on all manner of muffins and scones. If you want to really treat yourself, bake up some scones, and eat them right out of the oven, spread with Double Devon Cream. I highly recommend it!
Product Description
English Double Devon Cream created by Christopher Brookes is a genuine Devon Cream produced in the southwest of England. This rich, buttery spread is perfect on scones, muffins, fresh fruit and as a gourmet ingredient in sauces and desserts. C. Brookes Manor Double Devon Cream is made with pure 100% pasteurized milk.Net Weight: 5.5 oz each/ pack of 3
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