Easy roll mix.I used it in my bread machine through the first rise and then made the rolls using muffin tins in the oven.Great taste, easy instructions and great customer service. Highly recommend.Product Description
"Now make the king of Boston dinner rolls with the ease of your bread machine.Don't miss these royal rolls--they are easy to make and oh, so good.Your family will love them.""My husband is very fond of the parker house rolls!"" wrote one customer in Washington.Your family will be very fond of these rolls also.The original Boston Parker House Hotel Rolls, circa 1860, were folded with a pat of butter tucked in the fold. Competitors, in an effort of one-upmanship, adopted a fancier cloverleaf shape but kept the same rich, buttery texture.These heritage rolls are based on an 1867 recipe with which we took the liberty of adding the tang of buttermilk. You will find the buttermilk to be the perfect touch for these slightly crusty, light, brioche-like rolls.Complete directions are included. (Butter is not included.)"
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