Review of CrabPlace.com Mixed Female Hard Crabs, 1 Dozen

Im from Wilmington Delaware and was feeling extremly home sick and craving crabs...I ORDERED some and they were just as good as if I got them at home myself. Perfectly packaged and reheated very well...Seasoned to perfection and very large given the fact that it was in the winter time when ordered. They even caught a mistake I MADE when ordering and corrected it free of charge.

Product Description
Maryland blue crabs are undeniably the Bay's most sought after food. "Crab Feast" is the featured event at summer festivals all over the State. For your crab feast we ship the freshest hard crabs available. Order them steamed and seasoned with J.O. Brand seasoning or live. Live crabs are shipped UPS Next Day Air only. Steamed hard crabs cannot be sent using UPS 2-Day Air.

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Review of The Crab Place In Shell Chesapeake Bay Oysters, 1 Dozen

With the holidays coming up soon, my wife and I will be hosting quite a few dinner parties and there's nothing we like better as one of our appetizers than these oysters.

I've found these oysters to have a sweet and buttery taste, which I really love.We serve them raw or barely cooked and I really can't get enough of them.I could make a meal on them, but I try to behave and save some for my guests.

These oysters are an elegant food, not meant for everyday.Just knowing they're on the menu helps to put me in a festive, party mood.Many of our guests have told us that one of the things they love most about our dinner parties are the oyster appetizers.

If you've never served oysters as an appetizer to an elegant meal before, you can't go wrong with these.They will make your meal so much more delicious and so much more memorable.But one caveat:Be ready when guests ask you the next time...Are you having oysters?

Product Description
Oysters are good food, low in calories and so high in vitamins and minerals that they are used medicinally! Oysters range in flavor from buttery sweet and slightly salty, to rich, briny and slightly metallic. Connoisseurs enjoy them raw or barely cooked. For the rest of us, oysters can be steamed, baked, grilled, broiled, sautéed, fried and frittered.

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