Finally! an emergency jarred sauce that's authentically italian. Open the jar and the olive oil is marbled in the top, just like your very own leftovers. The marinara is the best and you can see the fresh basil chunks inside.The vodka sauce is a good second and is great for penne and casseroles. Worth every penny. I heat a jar in a pan and cook my meatballs right in it. Make the pasta while it simmers. Dinner in less than 30 minutes!
Product Description
Rao's Homemade Sauce - Marinara - Since 1896, Rao's Restaurant has been a legacy of home-style Italian food. The Rao's kitchen has been long praised by it's patrons, celebrities and food critics worldwide.
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