8/26/2010

Review of Aidells Sun Dried Tomato Sausage, 13 ounces

I usually purchase this item in smaller links (about 9 to a pound) and stash it in the freezer.It is the perfect dinner in a hurry:thaw in microwave, toss in grill pan to brown.Meanwhile, make a salad of greens, and for a side, saute canned cannellini beans with herbs and garlic, whip up some instant polenta made creamy with goat cheese, or break open a crusty loaf of bread. 15 minutes to the table and you have the ultimate comfort food.Leftover sausage gets diced into pasta sauce. Plenty of flavor; and while spice is present, people who usually shun hot or peppery food will like this.

Product Description
Whenever I visit Italy I feel at home. Italians from Piedmonte at the foot of the Alps to sunny Sicily really enjoy get-ting together with family and friends to feast, talk, drink wine and live the good life. Wherever you go in Italy youll find an appreciation of hearty food using the best ingredients at the peak of fresh-ness. Thats the spirit captured in my Turkey & Chicken Sausage with Sun-Dried Tomatoes and Fresh Basil. Sun drying captures the essence of vine-ripened tomatoes at their peak, adding wonderful and intense flavors to any with basil. This sweet and aromatic herb is a perfect compliment to any kind of tomato, fresh or dried.

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