I used chestnuts from a jar or can for the Thanksgiving stuffing every year because I don't have the time to roast and peel. Other brands leave a lot of the hard black membranes on the nuts, so I still had to pick through them. Not this brand...they were very clean, fresh and made preparation that much easier.Product Description
Minerva Roasted Chestnuts are imported from France. Use these peeled and roasted chestnuts to prepare one of the regional dishes based on chestnuts: Ardeches salad, Corsican brilloli (chestnut polenta), or brisolee, a dish from Valais consisting of chestnuts roasted with cheese. They will also make a tasty addition to your Thanksgiving turkey stuffing. But be sure to buy enough: these chestnuts are so tasty that you will be tempted to eat them straight from the jar! 2 jars/Net Weight: 14.8 oz. each
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