This is totally the BEST as a rub or as a seasoning! Well worth it, it is now so hard to find, I can only find it in gourmet meat depts like fresh fairs or high end meat markets.I use it on my Standing rib roasts, my whole tri tips, rib eye streaks as a rub and as a seasoning for my chuck roasts and even for my stew meat.. I used to work in the MEAT DEPT for years, my customers always told me how much they loved this once I MADE them try it. I used to put it on their steaks before they bought them and they always came back and bought a whole bottle.TRY IT!Product Description
Old Fashioned butcher shop Porterhouse and Roast seasoning from Lindberg-Snider Co. Use with steaks, roasts, seafood, ground meats or chicken. A staple in butcher shops for years
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