1/25/2010

Review of A Little Bit of France (3.3 pound) by igourmet.com

This product is made of good french cheeses and I know my son like them! So I chose it because in CA wher he lives, he'll appreciate!

Product Description
Long viewed as a pillar of the gourmet world, we could not help but to create the ultimate French sampler!Francophiles everywhere will find something to love in these familiar, exquisite foods.From bloomy, soft-ripened camembert to tangy chevre and creamy blues, there is no denying France's mastery of the cheese making art.We've also included a selection of French charcuterie and accompaniments to round out the offering.Mon dieu!This assortment includes:
  • Fourme d'Ambert:A classic favorite within France and beyond, this creamy cheese has a big flavor without being excessively salty.A perfect partner for crisp fruit! (8 oz)
  • Buche de Chevre: No French assortment would be complete without a representation of France's centuries-long tradition of aged goat's milk cheeses.And what better cheese than the flavorful Buche de Chevre! (8 oz)
  • Abondance: Highly aromatic, Abondance is a washed-rind cheese that melts wonderfully and tastes heavenly.Fruity, nutty, and creamy; you won't mind the smell after a single taste! (8 oz)
  • Camembert:Hailing from Normandy, camembert is a creamy cheese ripened under a layer of downy white mold. (8 oz)
  • Mousse Truffee:A smooth, silken pate; this mousse is enhanced with the earthy, inimitable flavor of black truffles.(8 oz)
  • Saucisson Sec: This naturally air-dried pork sausage is made from a time honored recipe from the mountains of France. (10 oz)
  • Mini Toasts:The perfect accompaniment to all of these creamy cheeses. (2.75 oz.)
  • French Vanilla Madelines:Fashionable in Versailles in 1730, these sweet, moist muffins are still a most prized Parisian export. (6.4 oz)Please Note: Any item currently out of stock will be substituted with a similar item of greater or equal value.

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