After Hershey decided to "improve" it's Dutch chocolate I had to find a replacement for my chocolate desserts.I brought every brand Amazon sold and tried them in my ice cream receipe. The taste just wasn't right, so I knew the cakes, pies and other desserts would be a disappointment to a family of chocoholics until I tried Callebaut.The taste is what you want for ice cream, and no one could believe I could make a better devil's food cake than I already did.So don't waste your time or money, stick with a proven winner!
Product Description
As featured as "Best Overall" in Cooks Illustrated Magazine Product Callebaut-Dutch processed . 100% Cacao content Mixes well with cold products as well as develops flavor while cooking. great for: mousse, cremes, biscuits, ice cream, confectionary, decoration, and hot chocolate. (unsweetened) Contents 1kg (2.2lb.)
Click Here to see more reviews about: Callebaut Baking Cocoa Powder 2.2lb. bag
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