10/22/2010

Review of Sliced Country Jowl

Sliced Country JowlFry it like bacon for BLTs or breakfast side. Crisp flavor burst with a great aftertaste. I love to cook this at a very low simmer in a covered fry pan for a couple of hours. The texture is very soft, translucent and just melts in your mouth. I'll add it to soups (split Pea, Navy Bean. Very delicious and versatile product. Burgers Smokehouse products are phenomenal!

Product Description
Jowl may be fried and served just like bacon, but it's more flavorful and less expensive.Also, use it to season vegetables.Hickory smoked.Approx. 1 lb. packages

Click Here to see more reviews about: Sliced Country Jowl

No comments:

Post a Comment